This does not apply only to youth. Lifelong learning is becoming increasingly important – more and more people realize that education does not end with formal qualifications. New knowledge enables us to remain competitive in the job market, to make our work easier, and to support our personal development.
At the Intercompany Training Center IC Piramida, we ensure that our offer of non-formal education is both up-to-date and highly professional. All training sessions are conducted by excellent instructors with many years of practical experience in their field. For certain topics, we also involve external experts, ensuring that participants are always exposed to the latest findings, skills, and trends.
Through numerous courses and workshops, we cover topics in healthy nutrition and food technology. The content is tailored to target groups, which can include adults, students, or elementary school youth. For the latter, we also organize science days. Programs are developed either internally or in cooperation with schools.
More information can be found through the links and contacts: mic@icp-mb.si
At the Intercompany Training Center IC Piramida, we organize science days for elementary schools. Students get to experience work in a real bakery and try their hand at baking pastries – from kneading, shaping, and proofing the dough to baking and tasting the finished products. In the confectionery workshop, they learn how to prepare desserts and decorations, while teachers also demonstrate how to make healthy treats from local ingredients.
Protective clothing (white shirt and apron) is mandatory for entering the workshops and should be brought by the students. The workshop fee is €2 per student, with a minimum cost of €50, which includes a tasting of the products. During the school’s open days, we also invite students to participate in free workshops called “Happy Autumn.”
Create your own chocolate
My first winter ice cream
Muffins with a twist
Making and shaping decorative figures
Savory baked goods
Braided milk pastries
Brioche (fine dough pastries shaped in various forms)
Preparing healthy and quick breakfast meals
Preparing nutritionally balanced dishes
How to replace sugar?
Workshops are tailored to the teachers’ wishes and the elementary school curriculum.
We wish all students and accompanying teachers an enjoyable and educational day at our school!
Contact: 02 320 86 40; mic@icp-mb.si